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Recipes

Grilled Swordfish Kebabs with Peach Raspberry Lime Rickey Salsa August 08 2014

To me, salsa has always conjured up sunny skies and beaches.  When I was growing up in Southern California the two went together and both were in abundance.  My garden and barbeque do not in any way replace a sunny beach but they do provide a pretty nice place to be on an early evening in Summer.  My summer salsa is of the fruit variety and  is both colorful and a scumptious addition to another summer favorite kebabs quickly grilled over hot coals.