Mass Horticulture class will celebrate summer’s fruit with a class preparing and canning the ripest berries of the summer Learn how to make delicious jam and demonstrate and explore other ways to enjoy the jam that you will take home to use  This class will take place at the Cambridge [...]

Wednesday, May 22, 2013 from 6:00 PM to 7:30 PM!   Bully Boy Distillers and Bonnie’s Jams, two artisanal New England purveyors, are partnering with leading mixologists for a special event featuring springtime jam cocktails. A growing trend in the cocktail scene, these jam cocktails incorporate bright spring flavors such as peach, strawberry [...]

Mon, June 3, 2013 at 10AM  Jam Session! Summer Preserves with Bonnie’s Jams The exact origin of jam remains a matter of historical debate; however, from the Crusaders to Louis XIV to the DIY hipsters across the bridge, jams have enjoyed a rich and delicious history all over the world [...]

In this class you’ll learn how to make all natural fruit jams from professional jam-maker, Bonnie Shershow of Bonnie’s Jams. Bonnie will cover all aspects of jam making, including what type of equipment is needed, food safety, and how to select produce. All participants will leave with a jar of freshly [...]

Please visit us at the Fancy Food Show next week in Washington DC at the Walter E. Washington Convention Center, 801 Mount Vernon Place NW. We’re in booth #2329.  

Learn to Make Jam With Bonnie Shershow Thursday, July 26 2012, 6:00pm – 8:00pm Note Location: Rival Marketing Kitchen Studio (directions)1385 Cambridge St, 3rd Floor Cambridge, MA 02139 Price: Mass Hort members-$45, non-Members-$50 Reservations may  be made by calling 617-933-4995 or ordering online here. “Bonnie Shershow’s hand-made jams, jellies & [...]

Jam Session with Bonnie Shershow of Bonnie’s Jams at Haven’s Kitchen, 109 W 17th St, NYC. 9:30am. $125 http://havenskitchen.com/school/a-new-kind-of-cooking-school/

Just back from Bonnie’s Jams’ first time ever appearance as an exhibitor at the Fancy Food show! Thanks to Susan and Ellen, show strollers tasted lots of jam and we had enthusiastic feedback on our booth, new labels, and the jam. Food manufacturers from Massachusetts were pretty much all in [...]

Brookwood Community Farm Bringing Home the Farm: 2011 Education Series Jams & Jellies – Preserving Summer’s Bounty July 30th 1-3 PM In this class you’ll learn from professional jam-maker, Bonnie Shershow of Bonnie’s Jams, how to make different all natural fruit jams and jellies. All participants will leave with a [...]

Homemade jams, jellies and marmalades are a fantastic way to preserve a season’s flavors, a fabulous gift to give, and a surprisingly approachable cooking project (we promise!). Join us for a workshop dedicated to the art of preserving, let by local jam expert Bonnie Shershow of Bonnie’s Jams. Her flavorful [...]