Red Pepper Jelly
Red Pepper Jelly’s zesty combination of fresh, sweet red peppers, seeded habanero, and cider vinegar is the perfect match for creamy or sharp cheese. Ideal with a log of goat cheese, a wedge of cheddar, or mild brie. Red Pepper Jelly also makes a delicious addition to a spicy Bloody Mary.
Perfect Pairings: The perfect match for almost any cheese, creamy, sharp cheeses.
Ingredients: red peppers, cider vinegar, cane sugar, citrus pectin, habanero peppers
Servings: about 14, Serving Size: 1 tbsp (18g), Amount per serving: Calories 35, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 9g (3% DV), Fiber 0g (0% DV), Total Sugars 9g (Incl. 9g Added Sugars, 18% DV), Protein 0g, Vitamin D (0% DV), Calcium (0% DV), Iron (0% DV), Potassium (0% DV).
Ingredients: Cane sugar, cider vinegar, sweet red peppers, citrus pectin, and habanero peppers.

Twice The Fruit, Half The Sugar
Our recipes are simple. Ripe fruit, a bit of sugar, and a splash of lemon juice. Made in small batches, using simple ingredients.