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Peach Ginger

Peach Ginger

Peach Ginger’s zesty combination of deliciously ripe peaches with a tangy touch of ginger makes the perfect match for bright, milky cheeses. Memorable with feta, triple cream brie, or fresh goat cheese. Peach Ginger is also delicious as a glaze for roasted fish, pork, or poultry.

Pairs Well With

Ingredients

How To Store

Memorable with feta, triple cream brie and fresh goat cheese

Peaches, candied ginger, cane sugar, lemon juice

Unopened jars can be stored in a cool, dry location. After opening, please store in the refrigerator. For maximum freshness and flavor, consume by 'Best By' date located on the lid.

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Featured Recipes

  • Peach Pie with Peach Ginger Jam

    Peach Pie with Peach Ginger Jam

    Real summer begins for me when the peaches are ripe and juicy. I guess because I grew up with a couple of peach trees and as a kid the wait...

    Peach Pie with Peach Ginger Jam

    Real summer begins for me when the peaches are ripe and juicy. I guess because I grew up with a couple of peach trees and as a kid the wait...

  • Elevated PB&Js

    Elevated PB&Js

    Creating new twists on timeless favorites is so satisfying!  Try one of these new ways to elevate your PB&J! Start with great bread.  From local bakeries to in-store bakeries and...

    Elevated PB&Js

    Creating new twists on timeless favorites is so satisfying!  Try one of these new ways to elevate your PB&J! Start with great bread.  From local bakeries to in-store bakeries and...

  • Peach Ginger Jelly Glazed Ham

    Peach Ginger Jelly Glazed Ham

    Place ham in a heavy roasting pan. In bowl of food processor fitted with the steel blade, combine garlic, Bonnie’s Jams Peach Ginger preserves, Dijon mustard, brown sugar, zest and...

    Peach Ginger Jelly Glazed Ham

    Place ham in a heavy roasting pan. In bowl of food processor fitted with the steel blade, combine garlic, Bonnie’s Jams Peach Ginger preserves, Dijon mustard, brown sugar, zest and...

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What Makes Bonnie’s Jams Different?

Experience the simplicity of our jams, crafted in small batches from ripe fruit and a hint of sugar. With no added pectin, the true flavors shine through, perfectly complementing artisan cheeses. Welcome to our elegant world of Bonnie.

  • Twice the Fruit

  • Half the Sugar

  • Made for Pairing

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  • Black and blue has lots of meanings. But from Ms. Shershow’s kitchen, the intense jam by that name is among the most alluring of the 10 flavors she produces.

  • These preserves are old school: Perfectly ripened fruit is simmered with sugar and fresh lemon juice, then poured into jars, capped and turned upside down, no additives required. My fave? Peach Ginger.

  • Bonnie's Jams turns your childhood favorite into an epic jam that's basically summer in a jar. Use it with abandon.

What Our Customers Say

  • -Rachel L.

    “Love it on toast or just about anything for that matter.”

  • -Cathie M.

    “Bonnie's Jams are the best jams, less sugar, great taste, and super recipes.”

  • -Emily M.

    “It is the perfect jam and is delicious on brie!”

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