Peach Ginger’s zesty combination of deliciously ripe peaches with a tangy touch of ginger makes the perfect match for bright, milky cheeses. Memorable with feta, triple cream brie, or fresh goat cheese. Peach Ginger is also delicious as a glaze for roasted fish, pork, or poultry.
Perfect Pairings: Memorable with feta, triple cream brie and fresh goat cheese.
Ingredients: peaches, candied ginger, cane sugar, lemon juice
Servings: about 16, Serving Size: 1 tbsp (16g), Amount per serving: Calories 25, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (3% DV), Fiber 0g (0% DV), Total Sugars 6g (Incl. 4g Added Sugars, 8% DV),
Protein 0g, Vitamin D (0% DV), Calcium (0% DV), Iron (0% DV), Potassium (0% DV).
Ingredients: Peaches, cane sugar, crystallized ginger (ginger, sugar), and lemon juice.
Twice The Fruit, Half The Sugar
Our recipes are simple. Ripe fruit, a bit of sugar, and a splash of lemon juice. Made in small batches, using simple ingredients.
Recent RecipesView all
Tangy Red Pepper Glazed Chicken
Ingredients ½ cup Bonnie’s Jams Red Pepper Jelly ½ cup low sodium soy sauce 5 cloves garlic, minced 3 Tbs. peeled and grated fresh ginger 2 lbs. ...
Raspberry Lime Rickey
In small bowl, combine Raspberry Lime Rickey preserves, lime juice and zest. Mix and let sit for 10 to 15 minutes. Using fine mesh strainer, strain...
Strawberry Rhubarb Stuffed French Toast
Ingredients 4 oz. mascarpone cheese, softened 4 oz. fresh whole milk ricotta, softened 2 Tbs. light brown sugar 1/3 cup Bonnie’s Jams Strawberry R...
Peach Ginger Jelly Glazed Ham
Place ham in a heavy roasting pan. In bowl of food processor fitted with the steel blade, combine garlic, Bonnie’s Jams Peach Ginger preserves, Dij...